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Single wine vinegar Barbera I.G.T.
Single wine vinegar Barbera I.G.T.

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The wine vinegar from "BARBERA provincia di Pavia" wine from organic grapes is a top quality vinegar with a consistent and intense flavour.

The wine vinegar from "BARBERA provincia di Pavia" wine from organic grapes is suitable for mixed boiled meat, game,  stuffed turkey with dried fruits and red meat, for salads with cheese and other strong flavoured ingredients and as dressing for chocolate desserts.

According to D. Lgs. 196/03, the data collected will be used only to inform about the activities and initiatives of Acetificio Mengazzoli and will not be disclosed to third parties. The conferment of data is optional, but without personal information will not be possible to provide the services requested. The interested party may exercise its rights under Art. 7, D. Lgs. 196/03. The holder of the treatment is Acetificio Mengazzoli - Levata di Curtatone (MN), Italy.

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Recipes

Turkey roll with chestnuts

Turkey roll with chestnuts

A delicate mixing of autumn tastes, enriched with single wine vinegar Barbera I.G.T. Pavia, produced with biological agricolture grapes.
Copyright © 2002-2024 Acetificio Mengazzoli S.n.c.
Via Costituzione n. 41/43 - 46010 Levata di Curtatone (MN) - Italy
Via Manuzio Aldo il Vecchio n. 12 - 41037 Mirandola (Modena) - Italy
P.Iva 01693940205
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