SIAL 2018

10/21/2018

Sial, the international food exhibition that gathers the most important food protagonists, is a major opportunity for Mengazzoli to introduce the public to its production of wine vinegars, balsamic vinegars, organic vinegars and seasonings.

An opportunity to meet international clients and create new and useful connections to introduce the public to the excellent products of Mengazzoli.

On this occasion, Mengazzoli offers new products with extremely sophisticated features, such as wine vinegar with raspberry, pomegranate vinegar, organic vinegars and other seasonings together with traditional products such as the Wine Vinegar and the famous Traditional Aceto Balsamico di Modena.

Mengazzoli will meet you in Paris at the Sial! 
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