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n. 4
n. 4
10/09/2019
Parpaccio wins Italian Food Awards 2019- Dressing & Vinegars
Parpaccio won the ITALIAN FOOD AWARD 2019 award for best innovation in the "DRESSING & VINEGARS" category
02/04/2019
Mengazzoli “Apple Balsamic Vinegar” awarded at Olio Officina Festival 2019
02/04/2019
“The detail” is the privilege of giving emotions
Aged Balsamico di Modena I.G.P. Limited Edition awarded at Olio Officina Festival 2019
02/01/2019
Acetificio Mengazzoli thanks the panel of Olio Officina Festival 2019
n. 4
n. 4
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Copyright © 2002-2022 Acetificio Mengazzoli S.n.c.
Via Costituzione n. 41/43 - 46010 Levata di Curtatone (MN) - Italy
Via Manuzio Aldo il Vecchio n. 12 - 41037 Mirandola (Modena) - Italy
P.Iva 01693940205
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