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The wine vinegar IGT Province of Pavia Barbera, obtained from single wine wisely aged, is a product of great value and quality, with an intense aroma and full-bodied taste.

Mengazzoli has been able to enhance it at its best with a packaging with a refined and modern style, but at the same time functional and safe, perfect for those who want to have quality products always at hand. Moreover, through the supply chain traceability here on the website, it will always be possible to know every detail in terms of sustainability, food safety and production method.

This vinegar is suitable for mixed boiled meats, game, turkey stuffed with dried fruit and red meat, for salads with cheese and other ingredients with strong flavours.

According to D. Lgs. 196/03, the data collected will be used only to inform about the activities and initiatives of Acetificio Mengazzoli and will not be disclosed to third parties. The conferment of data is optional, but without personal information will not be possible to provide the services requested. The interested party may exercise its rights under Art. 7, D. Lgs. 196/03. The holder of the treatment is Acetificio Mengazzoli - Levata di Curtatone (MN), Italy.

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