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Chinese sweet-sour sauce
Chinese sweet-sour sauce
Ingredients for 4 people
:
90 g white flour
3 spoons of soya sauce
80 g tomato sauce
10 cl wine red Mengazzoli vinegar,
100 g sugar
Preparation of Chinese sweet-sour sauce:
Add ½ litre cold water to the flour and mix, add wine red Mengazzoli vinegar, soya sauce and sugar. Move to a pan and cook on mild flame. When boiling add the tomato sauce, mix well on the flame. Ideal for meat and fish.
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vegetables
white meat
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Via Costituzione n. 41/43 - 46010 Levata di Curtatone (MN) - Italy
Via Manuzio Aldo il Vecchio n. 12 - 41037 Mirandola (Modena) - Italy
P.Iva 01693940205
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