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The Blue Salt from Persia Mengazzoli is a natural salt from the mines of Iran. Its particular color is due to a natural variation of Sylvinite, a salt crystal.
The Blue Salt of Persia has a pleasantly salty taste, not extremely persistent and it leaves a pleasant spicy flavor in the mouth which makes it perfect as table salt.
It goes very well with all the preparations; it is also excellent if used to decorate dishes.


Mantùa Mengazzoli salts are unique products, ideal for flavoring and enriching your greedy ideas with a touch of color. 

In 2012, the year of launch of the Mantùa line, the Mengazzoli salts were awarded with the "SIAL Innovation Award 2012" for their originality, practicality and creativity

According to D. Lgs. 196/03, the data collected will be used only to inform about the activities and initiatives of Acetificio Mengazzoli and will not be disclosed to third parties. The conferment of data is optional, but without personal information will not be possible to provide the services requested. The interested party may exercise its rights under Art. 7, D. Lgs. 196/03. The holder of the treatment is Acetificio Mengazzoli - Levata di Curtatone (MN), Italy.

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